The TMB Good Beer Thread

I’ve heard of this one. Will most likely check it out.

 

That’s one way to ease yourself back in

 

Had the grape ape ipa and bunny with a chainsaw this past week. Enjoyed both.

 

That was the perfect 4pm on a Sunday beer

 

That would be awesome

 

My connects think there’s another plan in the works for anchor, biggest problem for them was that the land they own in downtown SF is worth more than the brand intakes at this point

 

I'm at The Great Taste of the Midwest

Omg this is MAYHEM

https://program.greattaste.org/

 

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What's up,Fancy guy? You rang?

I saw they dropped headroom. 2 4pack pp limit tho. DM me if you want any and I can see what can be done.

 

I had an Allagash White for the first time in years at a concert at night. A classic.

 

I’m at the Answer in Richmond. One of the best tap lists I’ve ever seen tbh.

first up, Parish Infinite Ghost

 

Flight of 4 Perennial BA stouts: Maman, BA Sump, Jane Says, STLTL

 

Never been a huge fan of sours but grabbed one from my favorite local brewery since they usually nail everything.

I don’t understand why people like these.

 

This place (Gnosis Brewing) in Indiana is making insanely good stouts. Had their Oreo inspired stout last night and it was so good. Every time they release a stout variant it costs me $40. Automatic buy even with the 40 minute drive to pick it up.

 

Oreo stout sounds so good

 

It was THICC with 2 C's

 

My local favorites are getting hipster and moving away from the hazies and heavies. Sorry, brahs, I’m not going to buy your $20 four pack of single row warm fermented pilsner. I want the 12% BBA gut wrecker like the rest of your customer base.

 

The beer market is starting to shrink so everyone is scrambling to find footing in a niche market where they can survive. The bubble isn't popping per se but it damn sure isn't increasing any more.

 

No it’s not great. Craft Beer is down almost 5% ytd, that’ll mark by far its worst in decades

 

I would not be sad to see hazies largely disappear.

Keep bringing on the heavy BBA stouts though.

 

Boo this man

2 hazies and a BBA stout most nights have put 25lbs on me since the start of covid

 

Bringing back the palate wrecking hop bomb west coast IPAs

 

I feel like BBAs are just starting to get good.

Remember back in like 2010-2012 when breweries were making IPAs with no other purpose than to see how many IBUs they could pump in? The beer was shit but they had that number?

I feel like that's how BBA Stouts have been. Just over power it with bourbon flavor for no reason. Now they are being more sensitible about it.

 

I remember drinking the shit out of this back in the day. Not because it was good but because it was like 10%.

 

Made this beer 3 and a half years ago. Found this dog behind the brewery 3 years ago. One has aged better than the other…

 

Like that dogfish head 120

 

I actually grew up in Delaware and have a special place in my liver for DFH. I’ve been gone from home for 25+ years, but my mom buys me 120 minute every year. I drink it…it is what it is.

 

it was their 9th anniversary that night. I’m somewhat picky and there was probably 30-35 things I wanted to drink.

 

I have a 10+ year old 120 in my “cellar”

 

Perfect beer for a Toy Story themed Falcons/Jags

 

There's something odd about ordering a New England IPA in London

 

you you liken it to ordering a bitters or fish & chips in NYC?

 

My god that’s beautiful


Truly can’t believe I’ve never had it

 

Goddamnit… haven’t been there in a while but after seeing this I’m stopping there next week.

going to a cyclocross race there next weekend

 

https://www.dailygazette.com/food/t...cle_01a9dfac-74f0-11ee-b929-5ff97319b8b0.html

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